No Bake Lemon Balls Recipe | Snack Girl

By oldbklady

Ingredients

• 1 cup almonds, roasted (no salt added)
• 1 cup pitted dates
• 2 lemons
• 1/2 cup sweetened shredded coconut

Details

Servings 14
Adapted from snack-girl.com

Preparation

Step 1

Coarsely chop almonds in food processor. Juice the 2 lemons and add lemon juice and dates into the machine. Blend until a soft “dough” forms.

Put coconut into a small bowl. Using your hands, form little balls and roll them in the coconut. Eat now or refrigerate for later consumption.

For one ball = 85 calories, 4.0 g fat, 11.9 g carbohydrates, 9.0 g sugar, 1.9 g protein, 2.0 g fiber, 5 mg sodium, 2 PointsPlus