Long John Silver's Fish Batter I

By Addie

Mom got this recipe from somewhere a long time ago and passed it on to me. Just multiply the amounts according to how much fish that you have to fry.

Ingredients

• 3/4 cup flour
• 2 tablespoons cornstarch
• 1/4 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 cup water

Details

Adapted from food.com

Preparation

Step 1

1. Sift dry ingredients.

2. Add water and mix well.

3. Use to coat fish or chicken fillets. Cover the fish completely.

4. Deep fry at 375 degrees until a nice golden brown.