Mozzarella Skewers

By kjs1010

Ingredients

• Dressing:
• 1 container fresh baby mozzarella
• 1 package fresh basil
• 25-30 cherry tomatoes, small to medium size
• 1 Tbs balsamic vinegar
• 1 Tbs olive oil
• 1/4 salt
• 1/2 tsp pepper

Details

Servings 25
Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

If mozzarella balls are larger than 1/2 inch in diameter, cut into cubes to size. Wash and dry tomatoes and basil. If basil leaves are large, these may be cut in half.

Using small skewers about 4 1/2 inches long, slide on a tomato, a piece of basil folded in half and a cube of mozzarella. Repeat on new skewers until all the pieces have been used.

Combine ingredients for dressing and brush or sprinkle over skewers just befor serving. Dressing can also be served on the side for dipping.