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Homemade Butterfingers

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Homemade Butterfingers 1 Picture

Ingredients

  • 1 cup peanut butter
  • 1/3 cup light corn syrup
  • 1 cup sugar
  • 1/3 cup water
  • Melted milk chocolate

Details

Servings 2
Preparation time 15mins
Cooking time 30mins
Adapted from keyingredient.com

Preparation

Step 1

Cook syrup, sugar, and water to 310 degrees. Remove from heat.

Stir in warmed peanut butter (warm slightly in microwave) until well blended.

Pour into a greased (buttered) 8" X 8" pan. Score mixture into desired size bars.

When COMPLETELY cool, dip in melted milk chocolate(use a double boiler to SLOWLY melt) and set on wax paper until chocolate has hardened.

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