Chocolate Marshmallow Dessert
By rockyb63
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Ingredients
- 15 marshmallows
- 12 cup skim milk
- 4 ozs candy bar (milk chocolate, with almonds)
- 1 13 cups graham cracker crumbs
- 2 tbsps powdered sugar
- 4 tbsps butter
- 1 cup cream
Details
Servings 9
Cooking time 30mins
Adapted from yummly.com
Preparation
Step 1
1 Set out butter to soften.
2 Put first three ingredients in top pan of double boiler, melt, cool, stir, set aside.
3 Combine graham crumbs, powdered sugar, and butter.
4 Set aside 2 tablespoons of crumb mixtures.
5 Toss and press into 8" square pan.
6 Whip cream and fold into marshmallow mix.
7 Put this chocolate mixture on top of the crumb layer.
8 Put remaining crumbs on top.
9 Refrigerate several hours.
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