Homemade Hoisin Sauce II

By Addie

"I love hoisin sauce, its an amazing asian sauce perfect for chicken or ham glaze!"

Ingredients

• 4 tablespoons soy sauce
• 2 tablespoons peanut butter
• 1 tablespoon molasses
• 2 teaspoons white vinegar
• 1/8 teaspoon garlic powder
• 2 teaspoons sesame oil
• 20 drops Chinese hot sauce, habenero or 20 drops jalapenos
• 1/8 teaspoon black pepper

Preparation

Step 1

Stir until mixed well together!

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REVIEWS:

Wonderful wonderful and so easy to make. Next time i have a recipe with hoisin i won't panic because iIhave emptied my jar, this is terrific.

Yum! It's not exactly like hoisin, but close enough and so tasty too! I used Szechuan teriyaki marinade for the hot sauce, gave a nice bite. Thanks! Now I don't have to worry about having hoisin on hand at all times, the ingredients are always in my pantry!

Excellent recipe! I made this to use in a recipe, and it was great. And tonight I'll use it on another recipe. Thanks for posting :) This has been saved in my Asian cookbook and will be made any time I need Hoisin Sauce.

I made this recipe to use in a recipe but I have leftover for other recipes. It smells really good. Even better than store-bought hoisin sauce. When I added the peanut butter, it was hard to mix. So I put it in the microwave for a good minute and then stirred. It was easier to mix. For the hot sauce, I used tabasco. Thanks!

This turned out very well. I used it for Recipe #285330. Sorry there isn't a photo as I totally forgot to snap a pic before I went ahead with the chicken marinade. I will definately make this again!