Sun-dried Tomato Pasta Salad

By mrsmosey

Chanie Edelstein, Binah

Ingredients

• 1 tsp Olive Oil
• 1 Spanish Onion, diced
• 4 cloves Garlic, minced
• 4 oz Sun-dried Tomatoes (not in oil), diced
• 2 15oz cans Petite Diced Tomatoes
• 1 Tbsp Sugar
• 1/2 tsp Salt
• 5 Basil Leaves, thinly sliced

Preparation

Step 1

In a medium pot, heat oil.
Add onions and garlic and let brown.
Add remaining ingredients and cook over a low flame for 25 minutes.
Mix with cooked pasta and serve warm or at room temperature.