Cheddar Biscuits (Red Lobster)
By jasonhewitt
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Ingredients
- 2 C of Bisquick
- 2/3 C of 2% milk
- 1/2 C finely shredded cheddar cheese
- 1/4 C Parkay Squeeze Butter
- 1/4 tsp garlic powder
Details
Preparation
Step 1
Mix first three ingredients.
Bake at 450 degrees for 8-10 minutes.
Brush hot biscuits with melted butter and garlic.
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