Bellini Ice Recipe

By 1For_Him

Ingredients

• 2 medium peaches, peeled and quartered
• 2 cups white grape juice
• 1 cup lemon-lime carbonated water
• 1/4 cup lime juice
• Fresh peach slices, optional

Preparation

Step 1

Place peaches in a food processor. Cover and process until pureed. Transfer to an 11-in. x 7-in. dish. Stir in the grape juice, carbonated water and lime juice. Freeze for 1 hour; stir with a fork.

Freeze 2-3 hours longer or until completely frozen, stirring every 30 minutes. Stir with a fork just before serving; spoon into dessert dishes. Garnish with peach slices if desired. Yield: 6 servings.