Zero POINTS Value Slow Cooker Soup
By deanarrca
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Ingredients
- 10 oz spinach, baby leaves
- 2 medium carrots, chopped
- 2 medium celery, ribs, chopped
- 1 large onions, chopped
- 1 medium garlic cloves, minced
- 4 cups vegetable broth
- 28 oz canned diced tomatoes
- 2 pieces bay leaf
- 1 Tbsp dried basil
- 1 tsp dried oregano
- 1/2 tsp red pepper flakes, crushed
Details
Servings 8
Preparation
Step 1
POINTSValue: 0
Servings: 8
Preparation Time: 20 min
Cooking Time: 300 min
Level of Difficulty: Easy
Works with Simply Filling
Instructions
Place all ingredients in a slow cooker; cover and cook on high power for 5 hours. Remove bay leaves, stir and serve. Yields about 1 cup per serving.
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