Egg Rolls
By suekendrick
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Ingredients
- 1 package Jimmy Dean Sausage (sage flavor)
- 2 bags cole slaw mix
- 3 Tbls. ginger
- 3 Tbls. garlic, finely chopped
- 1 Tbls. black pepper
- 1 tsp. salt
- 1 package egg roll wrappers
- Vegetable oil for frying
Details
Preparation
Step 1
In large skillet, cook sausage over medium-high skillet heat, stirring frequently until no longer pink. Remove from heat; add cole slaw mix, ginger, garlic, pepper and salt; mix well.
Transfer to colander to drain and cool for 15 minutes
Assemble egg rolls as directed on wrapper package, using about 1/4 cup of sausage mix for each roll.
Cook in a fryer of vegetable oil that is heated to at least 375 degrees. Fry each roll for about 3-4 minutes or until golden brown. Drain on paper towels.
Serve with your favorite dipping sauces.
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