Avocado-Mango Salsa

By pcander

Ingredients

• 1 mango - peeled, seeded and diced
• 1 red bell pepper, seeded and diced
• 3/4 cup chopped red onion
• 1 tablespoon white sugar
• 1 tablespoon olive oil
• 2 tablespoons white wine vinegar
• 1 avocado - peeled, pitted, and diced
• 1 teaspoon salt

Details

Servings 3
Preparation time 30mins
Cooking time 30mins
Adapted from allrecipes.com

Preparation

Step 1

Toss together mango, bell pepper, onion, sugar, olive oil, and vinegar in a bowl. Gently fold in diced avocado, and season with salt.