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Rocky Road Bars

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Rate this recipe 4.1/5 (8 Votes)
Rocky Road Bars 1 Picture

Ingredients

  • 1-3/4 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup butter, melted
  • 1-1/2 cups semisweet chocolate chips, divided use
  • 1-1/2 cups pecans, toasted, divided use
  • 2 cups mini marshmallows

Details

Servings 16

Preparation

Step 1

Preheat oven to 350 degrees F.
Combine graham cracker crumbs, sugar, and melted butter in an 8x8-inch dish.
Toss to thoroughly combine and press mixture firmly onto the bottom of the pan.
Scatter (or painstakingly layer) 1 cup of the pecans across the top and bake for 15 minutes.
After baking, remove the pan from the oven and sprinkle with 1 cup of the chocolate chips, the marshmallows, the remaining pecans, and then the remaining chocolate chips.
Return the pan to the oven and bake 10-12 minutes, or until marshmallows are lightly browned.

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