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Artichoke Dip

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Ingredients

  • 1 large can artichoke hearts-drained and chopped
  • 1 4-7 oz can green chilies
  • 1/4 cup parmesan cheese
  • 1/4 cup mayonnaise
  • 1 can fried onions

Details

Preparation

Step 1

Mix first 4 ingredients together and put in baking dish. Sprinkle top with can of fried onions.
Bake 350 for 15-20 min.

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