Sunday Morning Waffles

By lromito

Ingredients

• 2 cups lukewarm milk
• 1 1/4 oz package active dry yeast
• 4 egg yolks
• 2 1/2 cups flour
• 1/2 t. salt
• 1 T sugar
• 1 t cinnamon
• 1/2 t. nutmeg
• 1 t. vanilla
• 1/2 cup melted butter
• 4 egg whites

Details

Servings 6

Preparation

Step 1

Pour milk into large mixing bowl sprinkle yeast over the top. Stir well to dissolve, making certain that no lumps remain. Beat egg yolks and add to yeast mixture. Bombine the flour, salt sugar, cinnamon and nutmeg. add to mixture. Add the vanilla. Stir in the melted butter, Comine completly, Beat the egg whites until stiff, fold into the batter.

Let mixture stand in a wasrm place for 1 hour or until double in size. Using a Belgian waffle iron, fill the tray with about 1 1/2 cups of mixture.