Brownie Balls Recipe | Snack Girl

By oldbklady

Ingredients

• 15 pitted dates
• 2/3 cup unsweetened cocoa powder (plus extra for dusting)
• 1 cup roasted almonds (no salt added)
• 1 tablespoon honey
• 2 tablespoons water
• confectioner's sugar (optional)

Details

Servings 15
Adapted from snack-girl.com

Preparation

Step 1

Add almonds to food processor and pulse until ground. Add dates, cocoa powder, honey, and water. Mix until it just forms a sticky mass. Wash hands and attempt to make a ball with the dough (it may need more water to get to the perfect consistency). Put a tablespoon of cocoa or confectioner's sugar on a plate. Roll balls in your hand and then roll in sugar or cocoa (or both). Eat! These can be store in the fridge for a week.

For one brownie bite: 109 calories, 6.8 g fat, 12.2 g carbohydrates, 3.6 g protein, 3.5 g fiber, 3 PointsPlus