Chipotle Baby Back Ribs

By cindyandmojo

Ingredients

• 1/4 cup firmly packed brown sugar
• 1 tablespoon chili powder
• 2 teaspoons Chipotle chile pepper
• 1 teaspoon ground cinnamon
• 1 teaspoon garlic salt
• 3 pounds pork baby back ribs
• 1/4 cup water
• 1/2 cup pure maple syrup

Details

Servings 1
Adapted from shewearsmanyhats.com

Preparation

Step 1

Instructions
Preheat oven or grill to 375°F. In a small bowl, whisk together brown sugar, chili powder, chipotle chile pepper, cinnamon and garlic salt and rub spice mixture evenly on ribs.
Place ribs in single layer on foil-lined roasting pan. Pour water into pan. Cover with foil.
Bake 1 hour or until meat starts to pull away from bones. Brush ribs with maple syrup.
Broil or grill over medium heat 3 to 5 minutes per side or until ribs are evenly browned.

Instructions