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Minnesota Hot Dish Casserole

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Ingredients

  • 1 pound ground beef
  • 1/4 1/4
  • cup chopped onion
  • 1/4 1/4
  • teaspoon salt
  • 1 (16-ounce) package frozen mixed vegetables
  • 1 (10.75-ounce) can cream of mushroom soup, undiluted
  • 1/2 1/2
  • cup milk
  • 1 cup (4-ounces) shredded Cheddar cheese
  • 1/2 1/2
  • (32-ounce) package frozen seasoned potato nuggets

Details

Servings 1
Cooking time 45mins
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 400.

Brown ground beef, onion and salt in a skillet over medium heat, stirring until meat crumbles and is no longer pink; drain. Spoon ground beef into a sprayed 2-1/2 quart baking dish. In a small bowl combine soup and milk, mix well.
Layer frozen vegetables, soup mixture and cheese over round beef.
Top with frozen potatoes.

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