Neopolitan Gooey Cake Bars

By kayjayjohnson

Ingredients

• 1 box chocolate cake mix
• 1 box vanilla/white cake mix
• 1 box strawberry cake mix
• 3 sticks unsalted butter, softened
• 3 large eggs
• 14 ounce can sweetened condensed milk

Details

Servings 12
Adapted from picky-palate.com

Preparation

Step 1

1. Preheat oven to 350 degrees F. and line a 9×13 inch baking pan with foil sprayed with cooking spray.

2. Place chocolate cake mix, a stick of butter and an egg into a large bowl, mix until combined. Press into the bottom of prepared baking pan.

3. Place vanilla cake mix, a stick of butter and an egg into a large bowl, mix until combined. Press over chocolate cake layer.

4. Place strawberry cake mix, a stick of butter and an egg into a large bowl, mix until combined. Press over vanilla cake layer.

5. Drizzle 3/4 cup sweetened condensed milk over strawberry layer then bake for 40-50 minutes, until center is cooked through. Let cool completely. Cut off all edges, about 1/2 inch, this makes bars look nicer, but not necessary. Cut remaining bars into squares and serve.