Bacon & Egg Cups

By á-7895

Ingredients

• Makes 12 cups
• 12 slices bacon
• 8 eggs
• 1/2 cup shredded cheddar cheese
• pinch of salt
• 1/4 tsp black pepper

Preparation

Step 1

Preheat oven to 350 degrees.

Whip the eggs, salt, pepper and cheese with a fork. Spray non stick spray in 12 muffin tins. Wrap each piece of bacon inside the sides of each muffin cup.