Bacon & Egg Cups
By á-7895
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Ingredients
- Makes 12 cups
- 12 slices bacon
- 8 eggs
- 1/2 cup shredded cheddar cheese
- pinch of salt
- 1/4 tsp black pepper
Details
Preparation
Step 1
Preheat oven to 350 degrees.
Whip the eggs, salt, pepper and cheese with a fork. Spray non stick spray in 12 muffin tins. Wrap each piece of bacon inside the sides of each muffin cup.
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