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Golfers Beef Stew

By

Grandma Roberts favorite

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Ingredients

  • 2 lbs. beef stew meat
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 can cream of chicken
  • 1 package onion much room soup mix
  • 2 small cans mushroom pieces
  • 1 cup burgundy wine or 1/2 cup water to start

Details

Servings 4
Preparation time 5mins
Cooking time 545mins

Preparation

Step 1

Stir ingredients together in crock pot. Cover and cook at low, 9 to 10 hours. Serve with rice or noodles.
Grandma always started this recipe on high and watched it and stirred until bubbling-then turned it down to low.
Total time includes crock pot time

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