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International Delightful French Toast Casserole

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International Delightful French Toast Casserole 0 Picture

Ingredients

  • 1/4 cup (4 Tablespoons) butter or margarine, melted
  • 3/4 cup packed light brown sugar
  • 1 loaf of french bread sliced or cubed *
  • 6 eggs (beaten)
  • 1 cup Milk **
  • 1 cup International Delight Cold Stone Sweet Cream Creamer
  • 1/2 tsp cinnamon

Details

Preparation

Step 1

n a small bowl whisk together melted butter and brown sugar. Spread into the bottom of a 13×9 baking pan.
Layer the sliced or cubed bread over the brown sugar mix in the pan.
In a large bowl whisk together the eggs, milk, creamer, and cinnamon. Pour over the bread.
Cover the baking dish and refrigerate over night or atleast 4 hours.
Before baking top with precooked bacon. (optional)
Bake at 350 degrees for 30-35 minutes.
Serve!

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