Oreo Ice Cream Pie(Cory)
By lisapearce
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Ingredients
- 1/2 Cup hot fudge
- 1 Oreo pie crust
- 1 (8oz) tub cool whip-thawed
- 1 1/4 cups cold milk
- 2 Pks (4 servings size)jell-o ore instant pudding
- Remove 2 tbsp of fudge topping (set aside)
Details
Preparation
Step 1
Spoon remaining topping into crust(warm slightly first) into bottom of crust.
Top with 1/2 cool whip-freeze 10 minutes.
Pour milk into large bowl and add dry pudding mix. Beat with wire whisk 2 minutes or until well blended (mixture will be thick). Gently stir in remaining cool whip and spoon over whipped topping layer in crust.
Freeze 4 hours or until firm. Remove and drizzle top with remaining fudge topping. Enjoy
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