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Homemade Jingles Cookies***

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Homemade Jingles Cookies*** 1 Picture

Ingredients

  • 1 cup unsalted butter, softened
  • 3/4 cup powdered sugar
  • 1-3/4 cup all purpose flour
  • 1/4 tsp kosher salt
  • 1/4 tsp ground nutmeg
  • 1 tsp pure anise extract
  • Red/green sugar crystal sprinkles

Details

Servings 40
Preparation time 20mins
Cooking time 40mins
Adapted from shugarysweets.com

Preparation

Step 1

In mixer, beat butter and powdered sugar until combined. Add in flour, salt, nutmeg and anise extract. Mixture will be crumbly, use hands to form a ball. Lay on saran wrap and roll into a log shape. Wrap up tightly and refrigerate for 30 minutes.
Line a baking sheet with parchment paper. Cut slices of cookies 1/4 inch thick and lay on baking sheet. Sprinkle with red/green sugar. Bake in a 350 degree oven for 13-15 minutes. Cool completely and store in air tight container. ENJOY!

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