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Ingredients
- 1/2 cup All-purpose flour
- 1 tsp Salt
- 1/2 tsp Cayenne Pepper
- 6 chicken breasts
- 1/2 cup Butter, melted and divided
- 1/4 cup Brown sugar, packed
- 1/4 cup Honey
- 1/4 cup Lemon juice
- 1 tbl Soy sauce
Details
Preparation
Step 1
In a bowl or bag, combine flour salt and cayenne pepper; add chicken pieces and dredge or shake to coat. Pour 4 tablespoons butter into a 13-in. x 9 in. x 2-in baking pan; place chicken in pan, turning pieces once to coat.
Bake, uncovered at 350o for 30 minutes. Combine brown sugar, honey and lemon juice, soy sauce, curry powder and remaining butter; pour over chicken. Bake 45 minutes more or until chicken is tender, basting several more times with pan drippings.
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