Black bean chili with pork in crockpot

By á-10058

Ingredients

• 1 to 2 pd bnls pork cut in cubes
• 2 cans black beans (16 oz) drained and rinsed
• 1 red and 1 yellow pepper chopped
• 1 can diced tomatoes
• 1 small onion thinly sliced
• 1 garlic clove crushed
• 1/2 t cumin
• 2 t chili powder
• salt to taste
• 1 can tomato sauce

Preparation

Step 1

combine all ingredients in crockpot
cover and cook on low 8-9 hours
spoon into bowls
if desired top with sour cream and or shredded cheese