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Bacon-Wrapped Crescent Dogs

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Bacon makes everything better--including the classic Crescent dog. --Pillsbury.com

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Rate this recipe 4.4/5 (23 Votes)
Bacon-Wrapped Crescent Dogs 1 Picture

Ingredients

  • 1 can (8 oz) Pillsbury™ Crescent Recipe Creations™ refrigerated seamless dough sheet or Pillsbury™ refrigerated crescent dinner rolls
  • 8 hot dogs
  • 8 slices packaged precooked bacon (from 2.1- or 2.52-oz package)

Details

Servings 8
Preparation time 15mins
Cooking time 30mins
Adapted from pillsbury.com

Preparation

Step 1

1. Unroll dough; cut lengthwise into 8 even strips. (If using dinner rolls, separate dough into 8 triangles.)

2. To make each crescent dog, twist 1 bacon slice around 1 strip of dough.

3. Wrap twisted bacon and dough evenly around each hot dog. Place on ungreased cookie sheet.

4. Bake about 12 minutes or until puffed and light golden brown. Serve warm with ketchup, mustard or any of your favorite toppings or dips. *Serve your dogs with Sriracha sauce instead of ketchup for a spicy kick.

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