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Ingredients
- 2 1/2 teaspoons yeast
- 1/4 teaspoon sugar
- 3/4 cup hot water
- 1/2 teaspoon salt
- 1 1/4 cup flour
Details
Preparation
Step 1
Heat oven to 450°F. Dissolve yeast, sugar, and salt in hot water. Let that sit for 8 minutes. mix in flour. Knead for 2 minutes. Bake until brown
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