Bacon Cheeseburger Tacos

By Rhodesbread

Your favorite bacon cheeseburger fixings all wrapped up in a roll. Perfect for a man size appetite.

Ingredients

• 6 Rhodes Bake-N-Serv Dinner Rolls, thawed to room temperature
• 1 pound lean hamburger
• 1 tablespoon dried minced onion
• 1/2 teaspoon garlic powder
• 1/4 teaspoon pepper
• 1/3 cup ketchup
• 2 tablespoons mustard
• 2 teaspoons Worcestershire sauce
• lettuce
• 1 large tomato, chopped
• 1/4 cup chopped, cooked bacon
• 3/4 cup shredded cheddar cheese

Preparation

Step 1

Spray counter lightly with non-stick cooking spray. Roll each roll into an 8-inch circle. Cover with plastic wrap and let rest. Brown hamburger and drain. Combine hamburger, onion, garlic powder, pepper, ketchup, mustard and Worcestershire sauce. Simmer over low heat for 5 minutes and set aside. Remove wrap from dough and fry each flattened roll in a sprayed frying pan over medium heat about 2-3 minutes on each side. Blot on paper towels. Fill each flat bread with hamburger mixture, lettuce, tomatoes, bacon and cheese.