Bacon Cheeseburger Tacos

Your favorite bacon cheeseburger fixings all wrapped up in a roll. Perfect for a man size appetite.

Adapted from rhodesbread.com

PREP TIME

20

minutes

TOTAL TIME

22

minutes

SERVINGS

6

Servings

PREP TIME

20

minutes

TOTAL TIME

22

minutes

SERVINGS

6

servings

Adapted from rhodesbread.com

Ingredients

  • 6

    Rhodes Bake-N-Serv Dinner Rolls, thawed to room temperature

  • 1

    pound lean hamburger

  • 1

    tablespoon dried minced onion

  • 1/2

    teaspoon garlic powder

  • 1/4

    teaspoon pepper

  • 1/3

    cup ketchup

  • 2

    tablespoons mustard

  • 2

    teaspoons Worcestershire sauce

  • lettuce

  • 1

    large tomato, chopped

  • 1/4

    cup chopped, cooked bacon

  • 3/4

    cup shredded cheddar cheese

Directions

Spray counter lightly with non-stick cooking spray. Roll each roll into an 8-inch circle. Cover with plastic wrap and let rest. Brown hamburger and drain. Combine hamburger, onion, garlic powder, pepper, ketchup, mustard and Worcestershire sauce. Simmer over low heat for 5 minutes and set aside. Remove wrap from dough and fry each flattened roll in a sprayed frying pan over medium heat about 2-3 minutes on each side. Blot on paper towels. Fill each flat bread with hamburger mixture, lettuce, tomatoes, bacon and cheese.

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