Turkey Wild Rice Casserole
By LittleKathy
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Ingredients
- Turkey Wild Rice Caserole
- $ 6 oz. pkg. long grain and wild rice
- 2 cups cooked cut up turkey
- #10 - oz. can cream of mushroom soup
- (1/4 cup green pepper)
- 1/3 cup milk
- 1/4 tsp. salt
- 1/4 tsp. pepper
- par-broiled broccoli
- a few slivered almonds
Details
Cooking time 30mins
Preparation
Step 1
Cook wild rice mix according to package directions. Combine all the ingredients, except the almonds, i n a 2 quart casserole. Top caserole with 'almonds. Bake at 350 for 30 to 45 min.
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