Mile HIgh Pie

By JJCR

Ingredients

• 1 (10 OZ. ) package frozen strawberries, thawed
• 1 cup sugar
• 1 tbsp. lemon juice
• 2 egg whites, unbeaten
• 1 pint whipping cream, whipped
• 1 tsp. vanilla extract
• 1 baked 10 inch pastry shell

Preparation

Step 1

Combine strawberries, sugar, lemon juice, and egg whites in a large mixing bowl; beat 15 minutes or until very stiff. Fold in whipped cream and vanilla. Spoon into pastry shell. Freeze until firm.

Yield: one 10 inch pie

Note: For a highe pie, add more berries and beat 25 to 30 minutes.

Southern Living

OUR BEST RECIPES, VOLUME THREE