Chocolate Chip Coffee Cake
By Addie
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Ingredients
- TOPPING:
- 1/2 cup butter or margarine
- 1 cup granulated surgar
- 2 eggs
- 1 teaspoons vanilla
- 2 cup flour
- 1 teaspoons baking soda
- 1 teaspoons baking powder
- 1/2 teaspoons salt
- 1 cup sour cream
- .................................
- 1/3 cup brown surgar
- 1/4 cup granulated surgar
- 2 teaspoons cinnamon
- 1 cup chopped nuts
- 1 6-ounce package chocolate chips
Details
Cooking time 35mins
Adapted from keyingredient.com
Preparation
Step 1
Cream butter and sugar together. Add eggs one at a time; beat well after each addition.
Combine dry ingredients and add to egg mixture alternately with the sour cream. Add vanilla.
Combine topping ingredients. Spread half the dough in a greased and floured 9 x 13 inch pan. Cover with half of the topping mixture. Carefully spread remaining dough on top. Sprinkle remaining topping over top of the dough.
Bake in a 350 degree oven for 30-35 minutes.
Enjoy!!!
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