Banana Breeze Pie

By dawn716

Ingredients

• 1/3 cup butter or margarine
• 1/4 cup sugar
• 1/2 teaspoon cinnamon (optional)
• 1 cup Kellogg's® Corn Flake Crumbs
• or--
• 4 cups Kellogg's Corn Flakes® cereal (crushed to 1 cup)
• 1 package (8 oz.) cream cheese, softened
• 1 can (14 oz.) sweetened condensed milk
• 1/3 cup lemon juice
• 1 teaspoon vanilla
• 5 medium ripe bananas
• 2 tablespoons lemon juice

Details

Servings 1
Adapted from kelloggs.com

Preparation

Step 1

DIRECTIONS

1. In 1-quart saucepan, melt butter, sugar and cinnamon over low heat; stirring constantly until bubbles form around edges of pan. Remove from heat. Add cereal. Mix well. Press mixture evenly and firmly in bottom and on side of 9-inch pie pan to form crust. Chill.

2. In medium mixing bowl, beat cream cheese until light and fluffy. Add sweetened condensed milk, mixing thoroughly. Add the 1/3 cup lemon juice and vanilla, stirring until thickened.

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