Parmesan Cheese Popcorn

By LittleValley

Ingredients

• 3 tablespoons shredded Parmesan cheese
• 1 teaspoon smoked paprika
• 1/4 teaspoon ground cumin
• 1/4 teaspoon sea salt
• 6 cups popped plain popcorn
• 1/4 cup pumpkin seeds, toasted
• 1 1/2 tablespoons butter
• Salt and pepper

Details

Servings 4
Adapted from pregnant.thebump.com

Preparation

Step 1

In a small bowl, combine the cheese, paprika, cumin, and sea salt. In a large bowl, drizzle the popcorn and pumpkin seeds with the butter and toss well with the Parmesan cheese mixture. Add salt and pepper to taste. Serve immediately.