Zucchini Bread
By Dianne_H
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Ingredients
- 3 eggs
- 1 1/2 cups sugar
- 1 cup vegetable oil
- 2 tsp vanilla
- 2 cups packed, finely shredded unpeeled zucchini
- 3 1/4 cup flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 1 1/2 tsp cinnamon
- 1/2 tsp ground nutmeg
- 1/2 cup chopped nuts
- 1 cup raisins
Details
Servings 2
Preparation
Step 1
Beat eggs well. Gradually beat in sugar, then oil and vanilla. Stir in zucchini. Mix together dry ingredients. Stir zucchini mixture along with raisins. Pour into 2 greased 8" x 4" loaf pans or spoon into muffin pans. Bake at 350 degrees for 50-60 minutes or until toothpick in centre comes out clean.
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