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Cream Peas

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Ingredients

  • 2 cups peas
  • 2/3 cup water
  • salt
  • 3 tablespoons butter
  • 1/2 cup heavy cream
  • 2 Tablespoons flour
  • 1 Tablespoon sugar

Details

Preparation

Step 1

Combine peas,water,salt, bring to boil. Stir in butter.

Whisk cream, flour, sugar. Stir into peas.

Serve warm.

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