BlueBerry Blintzs

By cfinder

Ingredients

• Crepes
• 3 eggs
• 1/2 tsp
• 1-1/2 c flour
• 1-1/2 c water
• dash of cinnamon
• Filling
• 2 c blueberries
• 2 tbsp flour
• 2 tbsp sugar
• dash of vanilla

Preparation

Step 1

Mix all ingredients for crepes and cook in med frying pan. Maks about 15 crepes.

Make filling. Fold small of blueberry mixture on botttom half of crepe. Fold up bottom, then fold in sides and then roll to finish like a spring roll or egg roll.