Tzatziki Sauce

By lunabeam79

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Ingredients

2 (8oz) containers plain yogurt
2 cucumbers, peeled, seeded and diced
2 tablespoons olive oil
1/2 lemon, juiced
salt and pepper to taste
1 tablespoon chopped fresh dill
3 cloves of garlic, peeled (optional)

Details

Servings 8

Preparation

Step 1

In a food processor or blender (or MAGIC BULLET!!), combine all ingrediencts until well combined. Cover and refrigerate for at least an hour for best flavor.