Pistachio Coffee Cake

By mvjpfoley

Ingredients

• 1 white cake mix
• 1 pkg pistachio pudding
• 1 cup sour cream
• 4 eggs
• 1/4 cup oil
• 1/4 cup water
• Nut mixture
• 1/2 cup nuts
• 1/4 cup sugar
• 2 tsp cinnamon

Preparation

Step 1

Mix all ingredients together and beat for 2 minutes

pur 1/3 of batter into a greased / floured angel food pan.
sprinkle with nut mixture and continue in layers ending with nut mixture on top.

bake at 350 for 1 hour.