LIBBY'S PUMPKIN PECAN PIE

By gaster16

Ingredients

• 1 egg, lightly beaten
• 1 cup pumpkin
• 1/3 cup granulated sugar
• 1 teaspoon pumpkin pie spice
• 1 unbaked 9" pie shell
• 2/3 cup light corn syrup
• 1 egg lightly beaten
• 1/2 cup granulated sugar
• 3 tablespoons butter or margarine, melted
• 1/2 teaspoon vanilla extract
• 1 cup pecan halves

Preparation

Step 1

Combine egg, pumpkin, sugar and pie spice in medium bowl. Spread over bottom of pie shell.

Combine corn syrup, eggs, sugar, butter and vanilla in same bowl, stir in pecans. Spoon over pumpkin layer. Bake in preheated oven 350 degree oven for 50 minutes or until filling is set. Cool on wire rack.