Monkey Bread

By ghinman

Ingredients

• 2 cans of milk biscuits
• 1/2 cup of brown sugar
• 1/2 cup of sugar
• 2 sticks of margarine
• 2/3 cup of sugar
• 3 tbs. cinnamon

Preparation

Step 1

Melt margarine and brown sugar and 1/2 cup of sugar. Cut biscuits in 1/4" pieces. Grease bundt pan. Roll biscuits in remaining sugar and cinnamon. Place 1/2 of the biscuits in botton of pan, pour 1/2 of the melted butter over it. Place the rest of the bisciuts in pan and pour the rest of the melted butter over them.
Bake at 350 degrees for 45 minutes (do not burn).
Cool 5 minutes and remove from pan.