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BUTTERMILK BLUE CHEESE BREAD

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Ingredients

  • 7/8 cup Water
  • 3 tablespoons Saco Buttermilk Powder
  • 2 cups Bread flour
  • 1/2 teaspoon Salt
  • 2 teaspoons Sugar
  • 1/2 cup Blue cheese -- crumbled
  • 1 tablespoon Butter/margarine
  • 1/4 cup Parsley -- chopped
  • 1 1/2 teaspoons Yeast

Details

Preparation

Step 1

Preparation:

Mix in according to breadmaker directions. Makes a l lb. loaf.

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