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Ingredients
- TOPPING:
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1 cup sour cream
- 1 tsp vanilla
- 2 cup flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup brown sugar
- 1 tsp vanilla
- 1/2 cup chopped nuts
Details
Preparation
Step 1
Cream butter, sugar and eggs. Mix well. Stir in sour cream and vanilla. Mix dry ingredients. Add to mixture. Place 1/2 of batter in pan. Sprinkle on 1/2 of topping. Remaining batter. Top with rest of topping.
Bake at 350 for 40-50 minutes.
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