Blender Cheesecake

By JimMac

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 cup sugar
• 1 cup milk
• 1 tablespoon cornstarch
• 4 eggs
• 1 teaspoon vanilla
• prepared graham cracker crumbs (optional)

Preparation

Step 1

Directions:

1
Preheat oven to 325 degrees.
2
Blend all ingredients together in the blender for seven minutes.
3
Pour into spring form pan (with graham cracker crumbs pressed into the bottom for crust optional).
4
Bake for one hour or until center is just about set.
5
Chill several hours or overnight.