Jello Popsicles

By DIANETHORNTON

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Ingredients

1 (3 ounce) boxes Jello gelatin, any flavor, sugar free works too
1/2 cup sugar
2 cups boiling water
2 cups cold water

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Directions

Put the Jello and sugar in a bowl.

Add boiling water and stir to dissolve.

Add the cold water and stir.

Pour into Pop Mold (or Dixie cup with toothpick holder).

MY TIP: If you buy the Norpro Ice Pop Maker that I used, freeze for 2 hours before adding the sticks. Add sticks and freeze for at least 2 more hours for the best outcome.