German Chocolate Cake Cookies

By Bonnie T

The Complete Book of Baking by Pilsbury

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Ingredients

1 package of pudding-included German Chocolate Cake Mix
1 6 ounce package (1 cup) semi-sweet chocolate chips
1/2 cup rolled oats
1/2 cup oil
2 eggs, slightly beaten

Details

Preparation

Step 1

Heat oven to 350 degrees. In a large bowl, combine all ingredients; blend well. Drop dough by rounded teaspoonsfuls two inches apart onto ungreased cookie sheets. Bake at 350 degrees for eight to ten minutes or until set. Cool one minute, remove from cookie sheet.