Cheesy Baked Grits

By Stina

Ingredients

• 1 quart milk
• 1/2 cup butter
• 1 cup uncooked grits
• 1 teaspoon salt
• 1/2 teaspoon white pepper
• 1 cup shredded Cheddar cheese
• 1/3 cup butter
• 1/2 cup grated Parmesan cheese

Details

Servings 12
Adapted from allrecipes.com

Preparation

Step 1

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.

Bring the milk to a boil in a pot over medium heat. Melt 1/2 cup butter in the boiling milk. Gradually mix in the grits, and cook 5 minutes, stirring constantly. Remove from heat, and season with salt and pepper. Beat with a whisk or electric mixer until smooth. Mix in the Cheddar cheese and 1/3 cup butter. Transfer to the prepared baking dish, and sprinkle with Parmesan cheese.

Bake 1 hour in the preheated oven, until firm.