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Ceviche (ish)

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Ingredients

  • 5 fillets tilapia, parboiled, then finish cooking in lime juice
  • 1-2 heads cilantro
  • 2-3 carrots diced
  • 1 white onion, diced
  • 3 tomatoes, diced
  • 8 limes, juiced
  • 1/4-1/2 cup mayo
  • 1-2 jalepeno, diced
  • salt and pepper to taste

Details

Preparation

Step 1

Combine all ingredients. Eat!

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